{"id":36652,"date":"2023-05-25T13:15:48","date_gmt":"2023-05-25T03:15:48","guid":{"rendered":"https:\/\/www.bidfood.com.au\/?p=36652"},"modified":"2023-09-08T11:51:36","modified_gmt":"2023-09-08T01:51:36","slug":"pollo-a-la-brasa","status":"publish","type":"post","link":"https:\/\/www.bidfood.com.au\/blog\/pollo-a-la-brasa\/","title":{"rendered":"Pollo a la brasa"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"36652\" class=\"elementor elementor-36652\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-1d35b990 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1d35b990\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-62f1850d\" data-id=\"62f1850d\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6f0586b3 elementor-widget elementor-widget-text-editor\" data-id=\"6f0586b3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>This classic Peruvian dish will become a firm favourite on the menu. Golden burnished chicken marinated in chilli and spices is the epitome of the overused but perfect term \u2018finger licking good\u2019. With a spicy punch from the creamy jalape\u00f1o and coriander sauce and the nutty slightly sweet yuquitas frites (cassava fries) &#8211; this combo is nothing short of a perfect symphony.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-519f7449 elementor-section-content-middle elementor-section-full_width recipe-circles-section elementor-section-height-default elementor-section-height-default\" data-id=\"519f7449\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-5bb741fc circle-recipe\" data-id=\"5bb741fc\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-69e3ec68 elementor-widget elementor-widget-text-editor\" data-id=\"69e3ec68\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>2-4<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7a1feeb3 elementor-widget elementor-widget-text-editor\" data-id=\"7a1feeb3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Serves<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-75845409 circle-recipe\" data-id=\"75845409\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5d4bb03 elementor-widget elementor-widget-text-editor\" data-id=\"5d4bb03\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>20m<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4f6c5333 elementor-widget elementor-widget-text-editor\" data-id=\"4f6c5333\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Prep<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-4d27b09c circle-recipe\" data-id=\"4d27b09c\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e547357 elementor-widget elementor-widget-text-editor\" data-id=\"e547357\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>45m<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-30737263 elementor-widget elementor-widget-text-editor\" data-id=\"30737263\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Cook<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-43ee9b14 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"43ee9b14\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-wider\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-5e91c96b\" data-id=\"5e91c96b\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-372bcfdb elementor-widget elementor-widget-heading\" data-id=\"372bcfdb\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ingredients<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6212ede3 elementor-widget elementor-widget-text-editor\" data-id=\"6212ede3\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>1 large chicken<\/li><li>30ml olive oil<\/li><li>1 bag frozen cassava pieces<\/li><li>Extra lime wedges and coriander for serving<\/li><\/ul><p>\u00a0<\/p><p><strong>Marinade<\/strong><\/p><ul><li>2 tablespoons soy sauce<\/li><li>2 limes, juiced<\/li><li>5 cloves garlic, finely chopped<\/li><li>2cm knob ginger, grated or finely chopped<\/li><li>1 tablespoon balsamic vinegar<\/li><li>1 tablespoon chilli paste<\/li><li>1 tablespoon honey<\/li><li>1 tablespoon Dijon mustard<\/li><li>1 teaspoon smoked paprika<\/li><li>1 teaspoon chilli powder<\/li><li>A couple of grinds of black pepper<\/li><li>1 teaspoon salt<\/li><\/ul><p>\u00a0<\/p><p><strong>Spicy green sauce<\/strong><\/p><ul><li>1 cup coriander leaves and stems, rinsed and dried<\/li><li>2 jalape\u00f1os, stalks removed, deseeded and chopped<\/li><li>3 cloves garlic<\/li><li>3 green shallots, chopped<\/li><li>40ml lime juice<\/li><li>2 teaspoons Dijon mustard<\/li><li>2 teaspoons chilli paste<\/li><li>15ml honey<\/li><li>1 teaspoon ground cumin<\/li><li>125g goat\u2019s curd<\/li><li>Salt and freshly ground black pepper to taste<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-35f2c310\" data-id=\"35f2c310\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-2673003c elementor-widget elementor-widget-heading\" data-id=\"2673003c\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Method<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7c3e53ed elementor-widget elementor-widget-heading\" data-id=\"7c3e53ed\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">1. To marinate the chicken<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-c9b7457 elementor-widget elementor-widget-text-editor\" data-id=\"c9b7457\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>In a container large enough to hold the chicken, mix together the soy sauce, lime juice, garlic, ginger, balsamic vinegar, chilli paste, honey, Dijon, smoked paprika, chilli powder, pepper and salt.<\/p><p>Wash the chicken under cold water and pat dry with paper towel. Cut the chicken into two by removing the spine and cutting through the breastbone. Add the chicken halves to the marinade, massaging well to coat every bit of the chicken. Cover and marinate in the fridge for 2-24 hours. For best results turn the chicken halves every so often in the marinade.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-25b5e3f0 elementor-widget elementor-widget-heading\" data-id=\"25b5e3f0\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">2. To make the sauce<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4bc40311 elementor-widget elementor-widget-text-editor\" data-id=\"4bc40311\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Combine the coriander, jalape\u00f1os, garlic, shallots, lime juice, Dijon, chilli paste, honey, cumin and goat\u2019s curd in a food processor (this can also be done in a jug using an immersion blender). Blitz for a minute or so until combined into a creamy sauce. Season to taste. Cover and set aside until needed. The sauce can keep for 2-3 days in the fridge.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6899d37d elementor-widget elementor-widget-heading\" data-id=\"6899d37d\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">3. To cook the chicken<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-120690c1 elementor-widget elementor-widget-text-editor\" data-id=\"120690c1\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p class=\"p1\">Preheat the oven to 220\u00b0C. Remove the chicken from the marinade, reserving the remaining marinade for basting, and lightly pat dry with paper towel. Set the chicken pieces skin side up on a baking tray and rub all over with the olive oil. Roast for 35-45 minutes, until the skin is burnished and crisp and the chicken is cooked through (test this by piercing the thickest part of the thigh with a skewer &#8211; the meat is done if the juices run clear) basting with the remaining marinade halfway through. Remove from the oven and cover loosely. Rest for 10 minutes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-4e1292b elementor-widget elementor-widget-heading\" data-id=\"4e1292b\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">4. To cook the cassava fries<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-57736a9e elementor-widget elementor-widget-text-editor\" data-id=\"57736a9e\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>While the chicken is resting cook the cassava fries. Heat a deep fryer (or large pot with 20cm of neutral high smoke point oil) to 180\u00b0C. Add the cassava fries straight from the freezer, frying for 3-5 minutes, until golden and crisp. Toss immediately with sea salt.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-57022b9 elementor-widget elementor-widget-heading\" data-id=\"57022b9\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">4. To serve<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-0070837 elementor-widget elementor-widget-text-editor\" data-id=\"0070837\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The chicken can be further jointed or served as halves with the sauce, extra lime wedges, cassava fries and a generous handful of fresh coriander.<\/p><p><b>Note: <\/b>Traditionally this dish uses aji amarillo and aje panca chilli pastes. However, as these are hard to come by in Australia, gochujang, fermented chilli paste, sriracha and sambal work very well as substitutes.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-2079a817 elementor-reverse-mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"2079a817\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-7746390b\" data-id=\"7746390b\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-1435af13 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"1435af13\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-223e7f41\" data-id=\"223e7f41\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-242937ce elementor-widget elementor-widget-text-editor\" data-id=\"242937ce\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>As seen in Winter 2023<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-6142018e elementor-widget elementor-widget-image\" data-id=\"6142018e\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"471\" height=\"102\" src=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/BIDFOOD-appetiser-white.png\" class=\"attachment-large size-large wp-image-13271\" alt=\"\" srcset=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/BIDFOOD-appetiser-white.png 471w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/BIDFOOD-appetiser-white-300x65.png 300w\" sizes=\"(max-width: 471px) 100vw, 471px\" title=\"\">\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-cb9a3f7 elementor-align-center elementor-widget elementor-widget-button\" data-id=\"cb9a3f7\" data-element_type=\"widget\" data-widget_type=\"button.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<div class=\"elementor-button-wrapper\">\n\t\t\t\t\t<a class=\"elementor-button elementor-button-link elementor-size-sm\" href=\"https:\/\/bidfood.com.au\/appetiser\" target=\"_blank\" rel=\"noopener\">\n\t\t\t\t\t\t<span class=\"elementor-button-content-wrapper\">\n\t\t\t\t\t\t\t\t\t<span class=\"elementor-button-text\">See more<\/span>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/a>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-26e1a8ad\" data-id=\"26e1a8ad\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-28f528ba elementor-widget elementor-widget-image\" data-id=\"28f528ba\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"800\" height=\"997\" src=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/aMag_Win23_COVER-web-822x1024.jpg\" class=\"attachment-large size-large wp-image-36466\" alt=\"\" srcset=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/aMag_Win23_COVER-web-822x1024.jpg 822w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/aMag_Win23_COVER-web-241x300.jpg 241w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/aMag_Win23_COVER-web-768x957.jpg 768w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/aMag_Win23_COVER-web-1233x1536.jpg 1233w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/aMag_Win23_COVER-web-1644x2048.jpg 1644w\" sizes=\"(max-width: 800px) 100vw, 800px\" title=\"\">\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>This classic Peruvian dish will become a firm favourite on the menu.<\/p>\n","protected":false},"author":3,"featured_media":36802,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"cybocfi_hide_featured_image":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-36652","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts\/36652","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/comments?post=36652"}],"version-history":[{"count":6,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts\/36652\/revisions"}],"predecessor-version":[{"id":36673,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts\/36652\/revisions\/36673"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/media\/36802"}],"wp:attachment":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/media?parent=36652"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/categories?post=36652"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/tags?post=36652"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}