{"id":50957,"date":"2024-12-13T08:54:37","date_gmt":"2024-12-12T22:54:37","guid":{"rendered":"https:\/\/www.bidfood.com.au\/blog\/arepas-copy\/"},"modified":"2024-12-13T08:54:39","modified_gmt":"2024-12-12T22:54:39","slug":"summer-ice-cream-with-toppings","status":"publish","type":"post","link":"https:\/\/www.bidfood.com.au\/blog\/summer-ice-cream-with-toppings\/","title":{"rendered":"Summer ice cream with toppings"},"content":{"rendered":"\t\t<div data-elementor-type=\"wp-post\" data-elementor-id=\"50957\" class=\"elementor elementor-50957\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-57c48138 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"57c48138\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-6ac3a88c\" data-id=\"6ac3a88c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-e6081c8 elementor-widget elementor-widget-text-editor\" data-id=\"e6081c8\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>The scoop on the world\u2019s favourite sweet treat? Apparently the sky\u2019s the limit. Innovation and creativity are propelling the ice cream industry to new heights, driven further by an increased consumer appetite for excitement via new food experiences. No longer satisfied with classic flavours, the desire is to be taken on a journey of the senses, to capture nostalgia, surprise, even whimsy and to explore unique flavours and unexpected combinations.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-71e118f7 elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"71e118f7\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-wider\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-37f9004d\" data-id=\"37f9004d\" data-element_type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-435c9375 elementor-widget elementor-widget-heading\" data-id=\"435c9375\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Ingredients<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-64b82d47 elementor-widget elementor-widget-text-editor\" data-id=\"64b82d47\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><strong>For the fig, pistachio and olive oil ice cream<\/strong><\/p><ul><li><p>625ml full cream milk<\/p><\/li><li><p>625ml double cream<\/p><\/li><li><p>175g raw caster sugar<\/p><\/li><li><p>40ml honey<\/p><\/li><li><p>1 vanilla bean, scraped<\/p><\/li><li><p>\u00bd teaspoon salt<\/p><\/li><li><p>4 egg yolks, whisked<\/p><\/li><li><p>60ml extra virgin olive oil<\/p><\/li><li><p>Figs (these can be fresh, roasted with a little alcohol, or dried and macerated in honey syrup or flower water)<\/p><\/li><li><p>Chopped roasted pistachios<\/p><\/li><\/ul><p><strong>For the condensed milk, pandan and lemongrass ice cream<\/strong><\/p><ul><li><p>625ml double cream<\/p><\/li><li><p>\u00bd teaspoon salt<\/p><\/li><li><p>2 pandan leaves<\/p><\/li><li><p>1 lemongrass stalk, halved and bruised<\/p><\/li><li><p>625ml condensed milk<\/p><\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-451dbaa1\" data-id=\"451dbaa1\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-286b792f elementor-widget elementor-widget-heading\" data-id=\"286b792f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Method<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-d58d25d elementor-widget elementor-widget-heading\" data-id=\"d58d25d\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">1. To make the fig, pistachio and olive oil ice cream<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-344dd8d4 elementor-widget elementor-widget-text-editor\" data-id=\"344dd8d4\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Gently heat the milk (don\u2019t boil), half the cream, sugar, honey, vanilla bean and salt, stirring until the sugars have dissolved. Temper the egg yolks with some of the cream mixture, before gradually whisking in the remainder of the mixture. Return to the heat and cook gently to a cr\u00e8me anglaise. Strain and stir through the rest of the cream before chilling completely. Before churning, whisk in the extra virgin olive oil in a slow steady stream. Churn adding the figs and pistachio at the end then freeze overnight.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-3172974f elementor-widget elementor-widget-heading\" data-id=\"3172974f\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">2. To make the condensed milk, pandan and lemongrass ice cream<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-215da1af elementor-widget elementor-widget-text-editor\" data-id=\"215da1af\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>For a no churn option &#8211; gently heat the cream, salt, pandan and lemongrass, do not bring to the boil. Cool and refrigerate until completely chilled. Strain and whisk together with the condensed milk until texture becomes thick. Freeze until firm.<\/p><p>For a churning option &#8211; heat all together and chill. Stain and churn the final mixture.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-68ba3fe elementor-widget elementor-widget-heading\" data-id=\"68ba3fe\" data-element_type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h3 class=\"elementor-heading-title elementor-size-default\">Chef's notes<\/h3>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7aea269 elementor-widget elementor-widget-text-editor\" data-id=\"7aea269\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<ul><li>An alternative for those who prefer an egg free base is to play with a flavoured cream base (where the fat in the cream replaces the egg yolks), such as a high fat cream on its own or mixed with full cream milk or buttermilk. Other possibilities for egg free ice cream include adding a little corn flour for thickening and a generous spoon of cream cheese for smoothness, or even experimenting with a little xanthan gum.<\/li><li>Play with the sweetener as sugars, particularly raw, brown, refined, muscovado, honey and maple. These will impart their own unique characteristics.<\/li><li>It is beneficial to add any extra flavour or texture elements in the final stage of churning as many ingredients benefit from being frozen beforehand, which helps to maintain their integrity.<\/li><li>Toppings can be equally inventive and surprising. Playful sauces, powders, toffees and crunches such as pink peppercorn &amp; ruby chocolate bark or even cardamom praline and fig shortbread granola can make a huge flavour hit.\u00a0<\/li><\/ul>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-3c7846af elementor-reverse-mobile elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"3c7846af\" data-element_type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-4292f382\" data-id=\"4292f382\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-168597ab elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"168597ab\" data-element_type=\"section\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-no\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-inner-column elementor-element elementor-element-2cf62095\" data-id=\"2cf62095\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-75793744 elementor-widget elementor-widget-text-editor\" data-id=\"75793744\" data-element_type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p>Featured in Summer 24\/25<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-470aa077 elementor-widget elementor-widget-image\" data-id=\"470aa077\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img fetchpriority=\"high\" decoding=\"async\" width=\"625\" height=\"625\" src=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/Top-Trendlist-logo-main.png\" class=\"attachment-large size-large wp-image-29899\" alt=\"\" srcset=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/Top-Trendlist-logo-main.png 625w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/Top-Trendlist-logo-main-300x300.png 300w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/Top-Trendlist-logo-main-150x150.png 150w\" sizes=\"(max-width: 625px) 100vw, 625px\" title=\"\">\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-50 elementor-top-column elementor-element elementor-element-a0b08c\" data-id=\"a0b08c\" data-element_type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-6e4c7b6d elementor-widget elementor-widget-image\" data-id=\"6e4c7b6d\" data-element_type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<a href=\"https:\/\/www.bidfood.com.au\/the-trend-list\/\">\n\t\t\t\t\t\t\t<img decoding=\"async\" width=\"800\" height=\"997\" src=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/The-Trend-List_Summer-24\uf02225_COVER-822x1024.jpg\" class=\"attachment-large size-large wp-image-50964\" alt=\"\" srcset=\"https:\/\/www.bidfood.com.au\/wp-content\/uploads\/The-Trend-List_Summer-24\uf02225_COVER-822x1024.jpg 822w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/The-Trend-List_Summer-24\uf02225_COVER-241x300.jpg 241w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/The-Trend-List_Summer-24\uf02225_COVER-768x957.jpg 768w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/The-Trend-List_Summer-24\uf02225_COVER-1233x1536.jpg 1233w, https:\/\/www.bidfood.com.au\/wp-content\/uploads\/The-Trend-List_Summer-24\uf02225_COVER-1644x2048.jpg 1644w\" sizes=\"(max-width: 800px) 100vw, 800px\" title=\"\">\t\t\t\t\t\t\t\t<\/a>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"<p>The scoop on the world\u2019s favourite sweet treat? Apparently, the sky\u2019s the limit. Innovation and creativity are propelling the ice cream industry to new heights, driven further by an increased consumer appetite for excitement via new food experiences. <\/p>\n","protected":false},"author":3,"featured_media":50960,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"cybocfi_hide_featured_image":"","footnotes":""},"categories":[1],"tags":[74,76,73,71,70,72,75],"class_list":["post-50957","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-dessert","tag-food-experience","tag-funky","tag-ice-cream","tag-summer","tag-toppings","tag-yummy"],"acf":[],"_links":{"self":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts\/50957","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/comments?post=50957"}],"version-history":[{"count":10,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts\/50957\/revisions"}],"predecessor-version":[{"id":51115,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/posts\/50957\/revisions\/51115"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/media\/50960"}],"wp:attachment":[{"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/media?parent=50957"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/categories?post=50957"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bidfood.com.au\/wp-json\/wp\/v2\/tags?post=50957"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}